Phuket Magazine Phuket Gazette
- Dec 28 2002
Departures.com
- Ultimately Connected
Destinasian
- Travel & Lifestyle Magazine
Benjarong
- August 2003, Volume 6 Issue 8
Phuket Food Shopping Entertainment Tropical Living
- November 2003, Volume 3 Issue 6
Thailand Tatler
- Thailand's Best Restaurants 2004

Tropical Living
November 2003, Volume 3 Issue 6

On a sunny afternoon in the rainy season, I park my bike at the edge of Phuket's Boat Lagoon and walk through the yard, past the many sailing yachts in dry dock, through a faint wafting of dust from a man sanding bottom paint. This, combined with the sea breeze, is also the unmistakable smell of early summer in New England, USA.

As I walk along the boardwalk, past the regal shimmering of brass, steel and shine of white gelcoat, the gleam of varnished teak in the sun, I'm hardly in Thailand at all; rather I've entered a geographical time warp, transported to the Cape Cod of my childhood, where my father would proclaim in every last weekend of May that the best tasting cigarette is the first one smoked after sanding off last years' anti-fouling paint.

Indeed, this could almost be our home marina; there is nothing to denote its true location. The yachts docked here are positively opulent; an entire world from the picture a first-time visitor might conjure up when imagining the yachting scene of this developing country. At the focal point of the Boat Lagoon, massive white arcs serve as a roof, providing cover for six luxury motor cruisers and the Watermark Restaurant, as well as the headquarters of Lee Marine, my destination.

Until my approach to the Watermark, my dream travel holds up, but here all similarities end; for the restaurant at my home marina bears absolutely no resemblance to this hip, trendy, al fresco pub. Here, even at lunchtime in the low season, the tables are lively and the air full of laughter and chatter. Tall, leggy, beautiful people click by on high heels leaving traces of parfum not from the boatyard but from the great fashion houses of Europe. Men with earpieces and microphones converse with phantoms as they set up stylish speakers and a sophisticated sound system (I can tell because of the many dials and blinking lights!). Clearly, an event is soon to take place and what could be a better stage? I can think of none finer in Phuket than right here with the wood floors, the sun shimmering on the water, the brand spanking new boats at dock, rocking slightly on gentle waves. At my home marina, the only event I could imagine would be someone falling off the end of the pier after one drink too many. At my homemarina, the menu includes fried clams, fish 'n' chips and stuffed quahogs. There are no Waldorf-style salads with Roquefort dressing and grilled pumpkin, no passion fruit margaritas, no racks of lamb, although one might find a gun rack in the back window of someone's pick-up. The offices there are located in a shed of weathered shingles that have listed to one side over the years and, while not without Yankee charm, present quite a different mood than the frosted glass walls of Lee Marine, located at the right-hand side of the restaurant.

Inside, Lee Marine looks as sharp and comfortable as one of its luxury yachts. The boats are displayed prominently both as scale models and photographs framed in striking stainless steel. I take a seat on a luxurious leather sofa, magazines and catalogues laid out before me on the coffee table, mostly promoting the Ferretti Group of Italy; pictures of their boats cruising seas of green and blue beneath endless sun. Taken together, as a collage, the tableau is one of endless, lavish summer where cocktail hour runs from five until ten and the beaches of the infinite desert isles are inhabited by indigenous beauties who have yet to encounter the Christian and Muslim mores of modesty. Who wouldn't want to buy one of these yachts?

Just as I am about to lose myself for the second time in less than half an hour, communications director Andrew Craig joins me, quickly filling me in on the company's fairy tale voyage. Six years ago, in 1997, founder and managing director Joshua Lee sailed his thirty-seven foot yacht into Phuket's waters and dropped his anchor. Originally, his passage had begun in Australia and the plan was to continue around the world. By the time he reached Phuket, however, he saw that his funds were diminishing and that the island was quite hospitable, or na-yu, as the locals would say. He decided to sell his boat and began asking around yachting circles to assist. To his surprise and possibly consternation, the universal answer was, "Can't be done." At the time, there really was no yacht brokerage in Phuket, as hard as that may be to believe today, with the Boat Lagoon practically overflowing in luxury motor cruisers and sailing vessels. Driven both by the need to sell his own boat and the business acumen to suspect there may be a market here, Lee hired a small space next to the bakery just up the docks from the current office. A few signs in the windows, a laptop computer and Lee Marine was born.

Business began to click along smartly, but a slight snag was getting in the way. Because the office had no phone line and none were available from the communications authorities, Lee decided to purchase the next-door bakery, which did have phone service. He ran the line into his office and continued to sell pastries and pies under the e-referential name The Bakery @ The Boat Lagoon, never imagining that the shop would become one of the most popular on the island; a regular staple for sailors packing picnic lunches or inhaling requisite black coffees on all too glaring Saturday mornings. Over the years, he has relocated his food service enterprise to the Watermark, for which he lured Australian chef David Hamilton away from The Banyan Tree and established Ocean Catering, which now owns both restaurants. In addition to dining and take-out, the company provides catering for parties on board boats, at villas and other residences.

"Watermark has overwhelmed us with its popularity," says Mr. Craig. "It has become a very social place, a place to be seen on the island.

In addition to excelling in the area of fine dining and baked goods, Lee Marine has grown rapidly to the premiere yacht brokerage in Thailand. All three of their brokers, Mr. Lee, Martin Holmes and Andrew de Bruin are accomplished yachtsmen, highly decorated skippers all, with a combined fifty-five years in the industry. The company is now the largest brokerage and yacht representative in the country and is internationally recognized, with customers from all around the world. While two-thirds of their brokerage is in sailboats, most of the new yachts for sale are powerboats. The exceptions to this rule are the new, composite yachts, made of carbon fiber, which they have sold for DK Yachts in Malacca. This line includes the Farr 40 and 520, as well as the Mumm 30, all top racing yachts.

As noted on their easily navigated (pun intended) website, Lee Marine are "exclusive dealers for the range of Riviera powerboats, the world's best selling flybridge cruiser, as well as Ferretti and Pershing motor yachts, part of the Ferretti Group of companies, producers of some of the world's most luxurious on-water craft."

Not only are these boats gorgeous, they are of the highest quality. Says Mr. Craig, "The production quality is far superior." Additionally, "The service programme that we have in place for the boats has been the true secret to our success."

Local Phuket native Eddie Thiengthong is the full-time service manager and engineer and the company employs a crew of twenty skippers and boat boys. Thiengthong has many years of experience in the fields of both electrical work and engineering. He and his crew "liaise with engine manufacturers, ensure the availability of parts and maintain everything in turnkey operational order," says Craig. "Which can be difficult to achieve on your own here in Thailand if you are a large boat owner."

In addition to brokerage and food service, Lee Marine provides marine consultancy and yacht management. For interested customers, "Boats that live here will have a skipper and boat boy and unlike other countries, it is actually quite affordable to have a full-time crew. These guys take care of the boat every day and you never have to worry about maintenance or service. They're great local guides for fishing as well. For those owners who do not live here in Phuket, the boat is ready for you when you step off the plane."

This December 7-10, following on the heels of the King's Cup Regatta, the Phuket International Marine Expo will be held at the Boat Lagoon. Not surprisingly, Lee Marine will have the largest on and off water displays of boats including a fleet of Rivieras, an eighty-foot Ferretti and a brand new Pershing 43. The expo will also showcase home property and lifestyle, high-end villa sales and property supplies. "There is a huge affiliation between purchasing land here and getting out on the water," says Craig. "People buy houses here because of the beautiful coastline and gorgeous waters. With all the luxury villa sales of over a million dollars US, it seems like ours is a growing market, especially given the speculation that yacht taxes will decrease. For those people who show genuine interest in buying, some of our boats will be available for sea trial during the expo."

Lee Marine is planning a gala event to run in conjunction with the expo itself. Watermark will be having bands, fashion parades and a Ferretti Italian dinner. This will truly be the time to make a special trip to Phuket's Boat Lagoon and go shopping for a new toy. Then again, today is just a Wednesday in rainy season but, even so, a fashion show is setting up right outside these glass windows. Tonight the models will be out in force. People will be filling the open space near these impressive monuments to yachting luxury. In fact, it seems that any day is a good time to plan that special trip to Phuket, to enter this dream world, to sit down and stay for a while. Who knows? You might find, as Joshua Lee did, that you just can't seem to leave.





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